City of Powell River Sustainable Community Plan Bylaw 2370

Topic Sub-topic Policy or Policy Excerpt Document Location Language Rating

development and productive use of agricultural land;

ALR;

Maintain land with agricultural potential in the ALR for future agricultural uses.

4.3.2 (a)

 
water management;

irrigation and drainage;

Support development of on-farm water infrastructure (e.g. storage facilities, holding tanks, ponds, and drainage) on agricultural lands.

4.3.2 (c)

 
development and productive use of agricultural land;

ALR subdivision;

ALR;

The subdivision of lands within the ALR where lot area or layout will impede or fragment agricultural potential or viability is not supported.

4.3.2 (d) *
development and productive use of agricultural land;

ALR subdivision;

ALR;

Encourage a minimum lot size of 8.0 ha in accordance with the provincial standard. Neither an approving officer nor the ALC is obliged to approve applications for subdivision that meet minimum lot size specifications.

4.3.2 (e) *
development and productive use of agricultural land;

ALR subdivision;

ALR;

Encourage consolidation of small parcels to create larger farm units for agricultural use where agricultural viability will be enhanced.

4.3.2 (f) *
urban-ag conflict/edge planning;

buffer at agricultural edge;

ALR;

In order to protect ALR from incompatible or inconsistent uses, development of lands adjacent to, or within, Agricultural Land Reserve lands will be required to:

a. Minimize impacts to the natural and human-made physical features of the area, and

b. Include a buffer zone on the non-agricultural side of the parcel boundary adjacent to agricultural land

4.3.2 (g) *
economic development;

food processing;

agricultural industry services;

Consider and support initiatives to address key gaps or weaknesses in the agriculture industry’s capacity, such as food processing facilities, a commercial abattoir, marketing, communications and input costs.

4.3.2 (i)  
waste management; composting;

Investigate opportunities to use local waste products as agricultural inputs.

4.3.2 (j)  
education;

community food system education;

new entrants to farming;

Consider use of public lands for activities that contribute to enhanced food security, agricultural awareness and attracting new farmers to the region.

4.3.2 (l)  
land access;

new entrants to farming;

farmland trust;

Consider and support innovative land and mentorship access models to support new farmers in gaining access to agricultural land for production, such as farmland trusts and `Start-Up Farms` programs.

4.3.2 (m)  
economic development;

ALR;

partnerships/advocacy/liaising;

Support local organizations to acquire private land, including parcels in the ALR, for the purpose of enhancing agricultural use and farm business viability.

4.3.2 (n) *

policy partnerships, advocacy and development;

partnerships/advocacy/liaising;

Support initiatives by local organizations and individuals to enhance agricultural capacity in the region, such as the "Full Circle Farm" project.

4.3.2 (o)  

food sales, access and procurement;

farmers' markets;

Farmer's Markets are supported as a direct marketing opportunity for farmers to provide fresh locally produced fruits, vegetables, livestock, poultry and dairy products to consumers.

4.3.2 (p) *
urban agriculture;

edible landscaping;

residential development;

Encourage growing edible plants in residential building setback areas and backyards.

4.3.2 (q) *
urban agriculture;

edible landscaping;

ALR;

Encourage community gardens in various forms including consideration of a garden bed box program, support for community gardens on private land such as multi-family sites, and use of vacant City or undeveloped land in the ALR land by a not for profit organization.

4.3.2 (r) *
food production;

zoning;

livestock;

residential development;

Agricultural use in the Suburban Residential designation is encouraged (although such lands are not within the ALR) but shall exclude intensive operations such as feed lots, piggeries, poultry farms, mushroom farms, all subject to Provincial Right to Farm legislation. 

4.5.1 (d)

 
food sales, access and procurement;

food recovery/gleaning/donation;

The City supports the local food bank and other food security initiatives for community members dependent upon this service.

6.3.2 (a)

 

food production;

economic development;

urban agriculture;

urban gardens/orchard;

livestock;

Council will support the investigation and development of specific food production opportunities within the community. 

8.1.2 (h)

 

 

Municipality:
City of Powell River

Document Type:
Official Community Plan

Level of Government:
Municipal

Topic(s):

n n n n n n n n n n

Sub-topic(s):

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Policy URL:
https://powellriverregionaldistrict.civicweb.net/filepro/documents/16867

Policy File:

Region:
Powell River

Province:
British Columbia

Year:
2013

Supplementary Information:
No

Population Range:
10,000 – 24,999