City of Cranbrook Official Community Plan Bylaw No. 3550

Topic(s): Education, Food Production, Food Sales, Access & Procurement, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Urban Agriculture, Waste Management, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): buffer at agricultural edge, farmers' markets, irrigation and drainage, livestock, partnerships/advocacy/liaising, research and data collection, residential development, urban gardens/orchard, wildlife and ecosystem management

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Topic Subtopic Policy or Policy excerpt Document Location Language Rating
urban-agriculture conflict & edge planning;

buffer at agricultural edge;

residential development;

Mitigate Impacts of New Development on Existing Agricultural Operations


Agricultural operations may, at times, have unpleasant side effects on neighbouring properties. Consideration shall be given to existing agricultural operations when new residential development is proposed in their vicinity. Appropriate measures including
fencing, vegetative buffering and building setbacks may be required as means to address the potential negative impacts on the existing agricultural operations.

6.2 (i)  

waste management;

water management;

irrigation and drainage;

Spray Irrigation

Continue the successful operation of the effluent spray irrigation program.

9.2 (c)  

water management;

wildlife/environmental/pest management;

livestock;

wildlife and ecosystem management;

Livestock in Watershed

Work in cooperation with the Regional District of East Kootenay, senior government authorities and landowners to restrict the access of livestock to streams within the City’s watershed.

9.2 (d)  

wildlife/ecosystem management;

education;

policy partnerships, advocacy and development;

 

wildlife and ecosystem management;

partnerships/advocacy/liaising;

 

Invasive/Noxious Plants

Work in cooperation with the Regional District of East Kootenay and senior government authorities to raise public awareness about the problems associated with invasive/noxious plants such as knapweed and precautionary steps that should be taken to prevent such infestation. Develop an overall Invasive Plant Management Strategy in cooperation with the RDEK.

9.2 (e)   
urban-agriculture conflict & edge planning;

buffer at agricultural edge;

residential development;

Urban/Rural Interface

Consider impacts of proposed new residential development in urban/rural interface areas keeping in mind that agriculture is an industry that may, at times, have unpleasant impacts on nearby residences. Appropriate measures including fencing, vegetative buffering and building setbacks shall be considered for proposed residential subdivision interfacing with agricultural lands in the interest of mitigating potential negative impacts.

9.2 (f)  

urban agriculture;

 

urban gardens/orchard;

research and data collection;

Urban Agricultural

encourage the expansion of urban agriculture in forms such as community gardens as a creative and productive use of parks and other underutilized green spaces. Conduct an inventory of potential lands.

9.2 (g)  

food production;

food sales, access and procurement;

farmers' market;

Local Agricultural 

continue to promote and support the Cranbrook’s Farmer’s Market and encourage other initiatives involved with local food production.

9.2 (h)  

 

Electoral Area 'C' Oliver Rural OCP Bylaw No. 2452

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Education, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Waste Management, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): agri-tourism, agricultural advisory committee, ALR, ALR subdivision, buffer at agricultural edge, farm diversification, farm home plate, farm worker accommodation, home occupation/home based businesses, partnerships/advocacy/liaising, protection of farming development permit area, residential development, roads in agricultural land, urban containment/growth boundary, water restrictions and conservation, zoning

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Topic Subtopic Policy or Policy Excerpt Document Location

water management;

 

partnerships/advocacy/liaising;

water restrictions and conservation;

Encourage the Provincial water authority and the Town of Oliver to make decisions about water availability, quantity and quality with the interests of the agricultural community as the first priority. 6.3.1
education;   Promote public education and awareness of and sensitivity to agricultural operations through farming practices. 6.3.2
policy partnerships, advocacy and development; agricultural advisory committee; Continue to support the Agricultural Advisory Committee to consider and advise the Board on agricultural matters, and the preparation of an Agricultural Area Plan. 6.3.3
economic development; agri-tourism; Support agri-tourism activities which promote local agriculture and are secondary and incidental to the area’s farming production. 6.3.4
development and productive use of agricultural;  ALR; Preserve and protect the existing agricultural land base in rural Oliver 6.3.5
development and productive use of agricultural;  ALR: Encourage new agricultural land to be incorporated within the Agricultural Land Reserve. 6.3.6
development and productive use of agricultural;  urban containment/growth boundary; To reinforce the agricultural policies and to preserve the integrity of the Agricultural Land Reserve by establishing an urban containment boundary to define Oliver’s urban/rural boundary. 6.3.7
development and productive use of agricultural;  protection of farming development permit area; Consider the creation of a development permit area for the protection of farming 6.3.8
development and productive use of agricultural;  zoning; Directs that the principal use of lands designated as ‘Agriculture’ on the Official Community Plan Map shall be agriculture. 6.3.9

development and productive use of agricultural land;

policy partnerships, advocacy and development;

  Supports the policy direction of the Province to implement the Farm Practices Protection (Right to Farm) Act. The possibility of adopting Farm Bylaws that will support the concept of ‘right to farm’ in the Plan area will be considered. 6.3.10
urban-agriculture conflict and edge planning; buffer at agricultural edge; Encourages the provision of sufficient buffering of new development adjacent to agricultural areas in the form of setbacks, fencing and landscaping consistent with the buffer design guidelines of the Agricultural Land Commission set out in the document “ALR & Community Planning Guidelines”. 6.3.11
development and productive use of agricultural;  farm diversification; Encourage a range of parcel sizes for farming operations to allow for larger (greater than 10 hectares) and smaller (4 hectares) agricultural operations. 6.3.12
development and productive use of agricultural;  ALR subdivision;
ALR;
Will consider applications to subdivide parcels smaller than 4 hectares within the Agricultural Land Reserve, subject to approval of the provincial Agricultural Land Commission, in the following cases: a) for a homesite severance under the Agricultural Land Commission’s homesite severance policy.; vi b) where the subdivision or boundary adjustment will allow for more
efficient use of agricultural land or the better utilization of farm
buildings for farm purposes; and
In these cases, the individual parcel sizes within the ‘Agriculture’
designation are subject to approval by the provincial Agricultural
Land Commission, and must meet minimum parcel size required to
meet the applicable Provincial regulations for septic disposal fields.
6.3.13
economic development; home occupation/home based businesses; Provides for home industry operations, home occupations and bed and breakfast establishments and encouraging secondary ‘value added’ uses such as agri-tourism for the purpose of diversifying and enhancing farm income, provided that these developments: • are compatible with the agricultural character of the area,; • remain incidental to the primary agricultural uses; • remain subject to the provisions of the Zoning Bylaw, the Agricultural Land Reserve Act (if in the Agricultural Land Reserve) and other Provincial standards; and • do not present a potential land use conflict with surrounding properties. v 6.3.14
development and productive use of agricultural;    Supports the consolidation of legal parcels that support more efficient agricultural operations. 6.3.15
development and productive use of agricultural;  roads in agricultural land;
recreational use of agricultural land;
ALR;
Encourage the Province to minimize the impact of road, utility corridors and trails through agricultural lands, utilizing only those lands necessary and to the maximum capacity prior to seeking new corridors. All levels of government will seek approval of all affected adjacent farm owners. Provision for farms traffic to cross major roads should be made. Trail development should follow the Provincial reference ‘A Guide to Using and Developing Trails in Farm and Ranch Areas’.viii 6.3.16
urban-agriculture conflict and edge planning; zoning;
buffer at agricultural edge;
Supports increased building setbacks and other possible restrictions in the Zoning Bylaw for intensive agricultural operations that are not in accordance with the Local Government Act to prevent potential conflicts with adjacent agricultural, residential or commercial uses, subject to compliance with the Farm Practices Protection (Right to Farm) Act. 6.3.18
development and productive use of agricultural;  farm home plate;
residential development;
Encourages maximizing productive farm activity and minimizes nonfarm use on farmland by limiting the footprint of non-farm uses. ix 6.3.19
development and productive use of agricultural;  farm worker accommodation; Supports establishing housing for year round farm help and seasonal farm workers. x 6.3.20
waste management;
wildlife/environmental/pest management
wildlife and ecosystem management; Encourages farm operations and practices that are sustainable and environmentally sound, including best practices for waste disposal, and protection and enhancement of wildlife habitat and ecosystems. xi 6.3.21
development and productive use of agricultural;  zoning; On existing parcels, encourage agricultural use of all farm parcels regardless of size. xi 6.3.22
economic development; agri-toursim; Will consider proposed agri-tourism accommodation development using the following criteria: a) Capability of handling of on-site domestic water and sewage disposal; b) Impact on agricultural productive lands; c) Impact on adjacent land uses and character of the existing area; d) Location relative to existing roads, access and other buildings; and e) Consideration of visual impacts where development is proposed on hillsides and other visually sensitive areas.xiii 6.3.23
development and productive use of agricultural;  farm home plate; Encourages maximizing productive farm activity and minimizing areas of development by clustering buildings, structures and related activities. Xiv 6.3.24

Township of Langley Agricultural Viability (Phase 3)

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Education, First Nations and Indigenous Food Systems, Food Processing, Storage & Distribution, Food Production, Food Sales, Access & Procurement, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Waste Management, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): agri-tourism, agricultural advisory committee, ALR, ALR exclusion, ALR subdivision, amenity density zoning/contributions, buffer at agricultural edge, commercial development, community food system education, covenants, emergency preparedness, farm retail/farm gate sales, farm worker accommodation, farmers' markets, food processing, irrigation and drainage, livestock, local food culture, new entrants to farming, nuisance complaints, partnerships/advocacy/liaising, recreational use of agricultural land, residential development, roads in agricultural land, signage in agricultural areas, water restrictions and conservation, wildlife and ecosystem management, zoning

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Topic Sub-topic Policy or Policy Excerpt Document Location
policy partnerships, advocacy and development; partnerships/advocacy/liaising; Encourage regional, provincial, and federal governments to establish agricultural policies and protocols that are sensitive to the needs of farm producers and processors (AAC, EDD, commodity groups) 2.1.1
policy partnerships, advocacy and development; partnerships/advocacy/liaising; Support participating in regional and provincial discussions where agriculture is encouraged (AAC) 2.1.1
policy partnerships, advocacy and development; partnerships/advocacy/liaising; Support positive staff contact with individuals and all industry groups, including agriculture, wishing to expand or establish  their businesses (AAC, EDAC) 2.1.1

education;

economic development;

  Support increasing staff knowledge about agriculture by supporting staff training and attendance at relevant agricultural workshops and seminars (AAC). Assess current expectations of various services to agriculture and determine resources that may be necessary to assist the industry with appropriate economic development and support (AAC, EDD)  2.1.1
policy partnerships, advocacy and development; partnerships/advocacy/liaising; Support partnerships with other organizations and agencies and working together to enhance agricultural production in the Township and the region (AAC, farm community, commodity groups, other agencies)  2.1.3
policy partnerships, advocacy and development; agricultural advisory committee; Support having an active and effective Agricultural Advisory Committee (AAC) 2.1.2
policy partnerships, advocacy and development; agricultural advisory committee; Support ongoing monitoring by the Agricultural Advisory Committee of selected indicators affecting agriculture in the Township (AAC, staff) Request an annual work plan from the Agricultural Advisory Committee and ensure an appropriate budget for completion of the work plan
 
2.1.2
policy partnerships, advocacy and development; agricultural advisory committee; Provide reports on agricultural activities and update the Agricultural Profile as appropriate (AAC, IAF) 2.1.2
economic development;   Support the agricultural industry as an important economic contributor to the Township economy (AAC, EDD, EDAC, commodity groups) 2.1.4
education; agricultural advisory committee; Support the annual farm tour organized and conducted by the Agricultural Advisory Committee and the Langley Environmental Partners Society (AAC) 2.1.4
education; local food culture; Encourage additional cultural and heritage events related to food and culinary products and agricultural background of the community 2.1.4
First Nations and indigenous food systems;   Support First Nations agricultural development on First Nations land within the Township 2.1.4
  emergency preparedness; Support working with all relevant government agencies and agricultural groups and associations to address crises and disasters affecting the agricultural and rural community
(BCMA, PEP, farm community)
2.1.5
  emergency preparedness; Support emergency planning at the Township and Provincial levels to address flooding issues and concerns (BCMA, PEP, farm community, Drainage and Dyking Committee)  2.1.5
education;   Encourage the students of School District #35, Kwantlen Polytechnic University, and Trinity Western University to consider seasonal or temporary agricultural employment in conjunction with their studies (AAC, School District #35, KPU, TWU, farm community) 2.1.7
education;   Encourage local educational institutions to promote work experiences on local farms to their students (AAC, farm community, educators) 2.1.7
   farm worker accommodation; Encourage non-permanent housing for seasonal or temporary workers that conforms to the Ministry of Agriculture’s Guidelines for the Provision of Seasonal Housing for Migrant Farm Workers in BC and that conforms to amendments to the Township’s Zoning Bylaw (AAC)  2.1.7
development and productive use of agricultural land;   Support the promotion of farming options to owners of smaller parcel land in the ALR that is not being farmed (AAC, IAF) 2.1.8
development and productive use of agricultural land;

ALR;

residential development;

Support agricultural production on ALR land where residential use may be the primary use (AAC, land owners). 2.1.8
development and productive use of agricultural land;   Support agricultural production on Township land or land owned by other governments where practical and possible (AAC)  2.1.8

education;

urban-agriculture conflict/edge planning;

nuisance complaints; Support efforts of the BC Ministry of Agriculture and the agricultural industry to inform the public about normal farm practices occurring on area farms (AAC, BCMA, farm community) 2.1.9

education;

urban-agriculture conflict/edge planning;

covenants;

commercial development;

residential development;

nuisance complaints;

Support the use of a Restrictive Covenant, using Section 219 of the Land Title Act, on all new residential and commercial parcels adjacent to agricultural properties notifying purchasers that the use of their property may be impacted by normal farm practices (AAC) 2.1.9

education;

urban-agriculture conflict/edge planning;

nuisance complaints; Encourage area realtors to ensure purchasers of properties adjacent to, or in close proximity to, active farm operations are aware of normal farm practices protected from bylaw enforcement or private nuisance suits by the Farm Practices Protection Act (AAC, FVREB) 2.1.9
education; community food system education; Support the BC Agriculture in the Classroom Foundation’s “Agriculture in the Classroom” program to educate young people about farming (School District #35, farm community) 2.1.9
economic development; agri-tourism; Encourage agri-tourism and culinary tourism (AAC, Tourism Langley, EDAC) 2.1.11

economic development;

policy partnerships, advocacy and development;

agri-tourism; Support organizations working to increase agri-tourism and culinary tourism in the Township such as Circle Farm Tours and the Fraser Valley Farm Direct Marketing Association (EDAC, AAC, Tourism Langley)  2.1.11
education;   Recognize the importance of education and training for the growth and development of the agricultural sector in the Township (School District #35, KPU, TWU, AAC) 2.1.12
education;   Support additional education and training for local farmers and others interested in agriculture (AAC, educators)  2.1.12
  new entrants to farming; Support efforts to encourage people to enter farming, through the work of educational institutions and the farm community (AAC, educators, commodity groups) 2.1.13
  amenity density zoning/contributions; Consider amenity bonuses for the agricultural industry where reasonable and possible (AAC, other municipal committees)  2.1.14
water management; water restrictions and conservation; Support water conservation by all citizens 2.2.1
water management; irrigation and drainage; Support the provision of sufficient water for agriculture for all farms practicing efficient water use (AAC) 2.2.1
water management; irrigation and drainage; Support appropriate ways to measure water use (Property owners, AAC)  2.2.1
water management; irrigation and drainage; Encourage farmers unprotected by the dyke system to be aware of the dangers from flooding and to take the steps necessary to minimize risk to their families and farm operations (AAC, BCMA) 2.2.2
water management; irrigation and drainage; Support the maintenance and upgrading of the dykes and other related infrastructure (AAC) 2.2.2

water management;

policy partnerships, advocacy and development;

irrigation and drainage; Encourage senior governments to protect all farm land from flooding using appropriate dykes and other methods (AAC, BCMoE, BCMA) 2.2.2

water management;

policy partnerships, advocacy and development;

irrigation and drainage; Work closely with the farm community to ensure ditch drainage and maintenance address farmer needs (AAC, DDC) 2.2.3
water management; irrigation and drainage; Support ditch drainage and maintenance activities that are environmentally sustainable (DDC) 2.2.3
water management; irrigation and drainage; Encourage farmers who practice management strategies on their farms to reduce the levels of vegetative growth occurring in ditches (AAC)  2.2.3
development and productive use of agricultural land;

roads in agricultural land;

ALR;

Require Agricultural Impact Assessments (see 2.3.1) be completed for new roads within the Agricultural Land Reserve.  2.2.4
development and productive use of agricultural land; roads in agricultural land; Review rural road standards for arterial and collector roads to ensure that road development meets the growing road demand and has proper lighting and traffic control (AAC)
 
2.2.4
urban-agriculture conflict/edge planning; signage in agricultural areas; Support appropriate agricultural signage in the Township (AAC) 2.2.4

food production;

food processing, storage, and distribution;

  Support food processing on area farms when consistent with the Agricultural Land Commission Act and Regulations (AAC, ALC) 2.2.5
food processing, storage, and distribution;

food processing;

ALR;

Support efforts to attract food processors to the Township and work with interested processors to provide the infrastructure needs of larger-scale food processing industries within existing and future industrial parks (EDD, AAC, EDAC)
 
2.2.5
food processing, storage, and distribution; food processing; Support the use of food hubs or clustering, where relevant, as a strategy for increasing agricultural production in the Township (AAC, EDD, BCMA, LSAF) 2.2.5
food sales, access and production;

farmers' markets;

 farm retail/farm gate sales;

Support the efforts of local farmers in making their products available for local purchase from the farm gate, through farmers’ markets, or in cooperation with other local retailers(AAC, farm community 2.2.5
food sales, access and production;

farmers' markets;

 farm retail/farm gate sales;

Encourage the establishment of appropriate farmers’ markets in the Township (AAC, EDD)  2.2.5
urban-agriculture conflict/edge planning; recreational use of agricultural land; Support multi-use trails in or adjacent to agricultural land when implementation takes into consideration concerns of the agricultural community and minimizing conflict (AAC, Parks and Recreation, BCMA, ALC) 2.2.7
development and productive use of agricultural land;

ALR exclusion;

ALR subdivision;

ALR;

agricultural advisory committee;

Support seeking advice from its Agricultural Advisory Committee for all applications for removal, boundary adjustment, sub-division or non-farm use on land within the Agricultural Land Reserve (AAC) 2.3.1
 

ALR exclusion;

ALR subdivision;

ALR;

agricultural advisory committee;

Support providing input to the Agricultural Land Commission on applications for exclusion, boundary adjustment, non-farm use and subdivision in the Agricultural Land Reserve as to their benefits to agriculture (AAC)  2.3.1
development and productive use of agricultural land; zoning; Encourage agricultural use for all land zoned for agriculture and within the Agricultural Land Reserve (AAC, BCMA, ALC)
 
2.3.3
  zoning; Continue to review rural zones within Zoning Bylaw No. 2500 to reduce the number of zones and provide consistency with the BC Ministry of Agriculture's Guide for Bylaw Development in Farming Areas (BCMA, ALC) 2.3.3
urban-agriculture conflict/edge planning;   Support the concentration of new urban growth within the six existing established urban centres in the Township The Township of Langley, in the medium term and ongoing, 2.3.4
urban-agriculture conflict/edge planning; ALR; Support strategies for edge planning in areas of the Township where the Agricultural Land Reserve abuts non-ALR land (AAC, BCMA, ALC) 2.3.4
urban-agriculture conflict/edge planning;

buffer at agricultural edge;

ALR;

Encourage citizens residing in the ALR, but not farming, to consider appropriate buffering or residential site planning on their land where it may abut active and productive farming operations (AAC,
BCMA, ALC)
2.3.4
waste management;   Encourage farmers to reduce, or eliminate, open air burning when diseased crops are not present and where recycling programs for the material exist (AAC) 2.4.1
waste management;   Support the use of air curtain incinerators (mainly suitable for large burns) and other technological options by farmers who are committed to open air burning for diseased crops (AAC, BCMA) 2.4.1
waste management;   Support the burning of regular agricultural waste when it cannot be recycled and when all bylaw considerations are being followed (AAC) 2.4.1
education;   Encourage all farmers to ensure those applying chemicals on their farms have the required training for the application and use of chemicals (AAC, BCMA) 2.4.2

wildlife/environmental/pest management;

policy partnerships, advocacy and development;

wildlife and ecosystem management; Support working with farmers and other rural landowners, agricultural and wildlife organizations, and agencies to identify farming practices that enhance wildlife and wildlife habitat (AAC, LEPS,BCMA, BCMoE, farm community) 2.4.3

water management;

policy partnerships, advocacy and development;

wildlife and ecosystem management; Work closely with the farm community regarding farming near watercourses to balance farming requirements with the requirements for safe water (AAC, BCMA) 2.4.4
wildlife/environmental/pest management; wildlife and ecosystem management; Support farmers using best management practices for activities that may impact the quality of surface and groundwater such as proper storage of manure and wood waste, fuel storage, compost sites building locations and livestock access to surface water courses (AAC, BCMA, IAF) 2.4.4
wildlife/environmental/pest management; livestock; Support livestock farmers, and other farmers that use manure on their properties, having a nutrient management plan in place to identify farm wastes and how they are to be treated. 2.4.5
wildlife/environmental/pest management; wildlife and ecosystem management; Support the Environmental Farm Plan Program and encourage all area farmers to participate in the program (AAC, BCMA, AAFC) 2.4.6
wildlife/environmental/pest management;   Support the principle of farmer compensation when there is an environmental benefit to the Township, when funding sources are available, and when the investments undertaken on farms exceed existing requirements of law and regulation and result in benefits to citizens at large (AAC) 2.4.7

District of North Saanich Official Community Plan Bylaw No. 1130

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Education, Food Processing, Storage & Distribution, Food Production, Food Sales, Access & Procurement, Urban - Agriculture Conflict & Edge Planning, Waste Management

Sub-topic(s): agri-tourism, ALR, ALR exclusion, ALR subdivision, buffer at agricultural edge, climate change and greenhouse gases, demonstration farm, farmer training, farmers' markets, food distribution, food processing, livestock, recreational use of agricultural land, soil, zoning

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Topic Sub-topic Policy or Policy Excerpt Document Location Language Rating
urban-agriculture conflict/edge planning;

buffer at agricultural edge;

ALR;

To protect ALR land from uses that are incompatible or inconsistent with agricultural use, proposed development adjacent to Agricultural and Rural areas may only be supported in accordance with the following criteria:
a) The development will have minimal impact on the existing manmade and natural physical features of the area; and
b) There must be a buffer zone used between the proposed land use and the agricultural parcels of land, on the non-farm side of the agricultural area.
5.3 *
food production; livestock; All types of crop and livestock-based agricultural activities are supported on agricultural lands. 5.4 *
development and productive use of agricultural land; ALR subdivision; Lands designated as Rural are presently of a variety of sizes, but no Rural lands may be subdivided into parcel sizes smaller than 4.0 hectares (10 acres). 5.6 *
development and productive use of agricultural land; recreational use of agricultural land; On lands designated as Agricultural and Rural, but not within the Agricultural Land Reserve, outdoor recreation uses may be permitted where it can be demonstrated that there is no reduction in the amount of land being used for agricultural purposes and no impact on surrounding agricultural uses. 5.9  
development and productive use of agricultural land;

ALR exclusion;

ALR;

 

To preserve land in the ALR for current and future agricultural production, the District does not encourage or support applications for exclusion of land from the ALR unless such an application involves an inclusion of an equal or greater amount of land that is or will be appropriate for farming and there is a clear benefit to agriculture and the community. 5.11 *
 

ALR subdivision;

ALR;

The subdivision of any land within the ALR designated lands can be supported for agricultural activities only. 5.12 *
economic development; agri-tourism; To ensure the sustainability of the District's farm community as an integral part of agriculture on the Saanich Peninsula, agricultural activities, ancillary agriculture uses such as agri-tourism and the uses outlined in the Agricultural Land Commission Act Regulation 171/2002 Section 2(1) are encouraged on lands in the ALR. 5.14  
development and productive use of agricultural land; ALR subdivision; Lands designated as Agricultural are presently of a variety of sizes, but no Agricultural lands may be subdivided into parcel sizes smaller than 20.0 hectares (50 acres). 5.15 *

food production;

education;

food sales, access and procurement;

zoning;

farmers' market;

demonstration farm;

farmer training;

Those lands identified as “Special Agriculture” on Schedule B are dedicated to agricultural purposes. These lands were gifted to the District of North Saanich by the previous owners of the Sandown Racetrack to be a community legacy for the purpose of agriculture. The uses may include, for example, traditional agriculture, community gardens, agricultural research and practices education, farm markets or other agricultural/farm uses. 5.18  

food processing, storage, and distribution;

food sales, access and procurement 

farmers' market;

food processing;

food distribution;

climate change and greenhouse gases;

Encourage the establishment of local farmers markets and agricultural processing facilities to reduce the greenhouse gases emitted to transport food.  18.7.2  
waste management;

composting;

soil;

Continue and expand recycling programs with the Capital Regional District, support the Capital Regional District organics (food and garden waste) recycling, and explore connections between local agricultural growers’ fertilizer needs and organics recycled topsoil. 18.7.5 *

Lil’wat First Nation Agricultural Plan

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Education, First Nations and Indigenous Food Systems, Food Production, Food Sales, Access & Procurement, Land Access, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Urban Agriculture, Waste Management, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): agricultural advisory committee, community food system education, composting, demonstration farm, farmer training, irrigation and drainage, leasing of land for agriculture, livestock, partnerships/advocacy/liaising, research and data collection, roads in agricultural land, urban gardens/orchard, wildlife and ecosystem management, zoning

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Topic Sub-topic Policy or Policy Excerpt Document Location

water management;

policy partnerships, advocacy, and development;

irrigation and drainage;

partnerships/advocacy/liaising;

Work with Pemberton Valley Dyking District and AANDC to improve water management for agriculture; 3.1 (2)
policy partnerships, advocacy, and development; research and data collection; Review agricultural bylaws in other jurisdictions and adopt bylaws and enforcement to prevent range practices on the communal lands that are degrading grasslands; 3.1 (3)

development and productive use of agricultural land;

zoning; Consider strengthening zoning and defining allowable uses more specifically on Pasture Lands and Rural Residential Zones to ensure that non-farm development does not encroach onto or reduce the capability of farmland; 3.1 (4)
food production;   Explore projects to improve current farming efforts, the most important being improved livestock control, pasture fencing and sustainable management, and more productive family gardening;

 
3.2 (1)
development and productive use of agricultural land;   Explore incentives and/or eliminate drawbacks to encourage traditional occupiers of lands designated or zoned for agriculture to farm, such as providing assistance to construct irrigation wells or build exclusion fencing; 3.2 (2)
water management; irrigation and drainage; Identify sites and provide access to irrigation water at locations considered appropriate forb agriculture; 3.2 (4)
urban agriculture; urban gardens/orchard Create a village or community garden sub-zone in the Land Use Plan and promote family community gardening; 3.2 (5)
land access; research and data collection; Assist citizens to access growing areas in the lowlands and at the town site by keeping an up-to-date inventory of citizens wanting to farm and linking them with those willing to provide land for this purpose; 3.2 (6)
land access; leasing of land for agriculture; Develop rental and leasing agreements that accommodate traditional occupier interests and create security for undertaking farming activities under the authority of the Nation’s Land Code; 3.2 (7)
land access; leasing of land for agriculture; Develop band-administered leasing arrangements based on enforceable contractual arrangements, e.g. under the new Lil’wat Nation Land Code; 3.2 (8)

development and productive use of agricultural land;

land access;

roads in agricultural land;

research and data collection;

Identify landlocked farmland and design, designate and build a road system that provides physical access by citizens to their inaccessible properties; 3.2 (9)
development and productive use of agricultural land; livestock; Eliminate damage caused by roaming livestock by creating and enforcing a policy or bylaw under the authority of the Nation’s Land Code to:
· Require that livestock be registered (tagged or branded);
· Require that livestock owners keep their animals fenced in;
· Fence livestock out of environmentally sensitive areas;
· Regulate and enforce irresponsible farmer behaviour (e.g., impound stray animals, fine for breach of conditions, auction off if not resolved in a timely manner).
3.2 (10)
wildlife/environmental/pest management;

livestock;

wildlife and ecosystem management;

Attain sustainable use of communal pasture and hay lands by:


· Establishing a system of pasture management to manage these resources for the benefit of Citizens and the community;


· Limiting herd population in the communal area to a sustainable level based on an assessment of what the land can provide;


· Setting up a system to allocate pasture quota fairly to animal owners;


· Implementing a plan to rehabilitate the grass lands, including a fencing plan;


· Preparing a capital and financing plan for managing the pasture, possibly including a user fee system to cover repair and maintenance.

3.2 (11)
education;

demonstration farm;

community food system education;

farmer training;


Work with Kwantlen Polytechnic University to establish and operate a multi-year hands-on Farm School on Lil’wat agricultural land;
3.3 (1)
education; community food system education; Work with the local School District and Xet’olacw Community School to introduce agricultural topics and classes; 8 3.3 (2)

urban agriculture;

First Nations and indigenous food systems;

urban gardens/orchard; Work with local funding organizations to encourage family gardening and create community gardening projects; 3.3 (3)

education;

waste management;

composting; Engage non-profit organizations in initiatives related to composting opportunities at Lil’wat Nation and training in community oriented agricultural activity; 3.3 (4)

education;

nutrition and public health;

partnerships/advocacy/liaising; Explore opportunities to partner with organizations with personnel and resources in food areas of interest to Lil’wat citizens, including traditional foods, nutrition and food preparation; 3.3 (5)

education;

  Explore opportunities for Lil’wat citizens to mentor with agri-businesses in Pemberton, possibly in cooperation with the Pemberton Farmers Institute 3.3 (6)
wildlife/environmental/pest management; wildlife and ecosystem management; Develop pasture management and livestock control on Lil’wat lands to provide opportunities for sustainable land use; 3.4 (1)
policy partnerships, advocacy and development;

livestock;

research and data collection;

Research agricultural policies and bylaws in other jurisdictions for application, as appropriate, to Lil’wat agricultural lands; 3.4 (2)
water management; irrigation and drainage; Assist in making water resources available to small lot operators, by accessing supply from nearby rivers in an environmentally sustainable fashion; 3.4 (3)

food sales, access and procurement;

economic development;

policy partnerships, advocacy and development;

partnerships/advocacy/liaising; Develop working relationships with Pemberton Farmers Institute and Pemberton and Whistler Farmers Markets to make citizen entrepreneurs aware of market opportunities for local products; 3.4 (4)
education;   Invite groups, entrepreneurs and agencies to speak at workshops on agricultural opportunities and business development; 3.4 (5)

education;

urban agriculture;

urban gardens/orchard; Develop a community supported farming project catering to Lil’wat citizens, for example expanding the demonstration garden managed by the school in 2014 or partnering with likeminded community gardening advocates in the Squamish Lillooet Regional District to garner citizen support and involvement. 3.4 (6)
First Nations and indigenous food systems; partnerships/advocacy/liaising; Create a Lands Section authority/responsibility within the Band for supporting citizens and participating in agricultural projects. This could be an entity within Band government delegated with the authority for the management of Lil’wat agricultural land. 3.5 (1)

policy partnerships, advocacy and development;

First Nations and indigenous food systems;

partnerships/advocacy/liaising;

agricultural advisory committee;

Establish an Agriculture Advisory Committee to oversee the implementation of the Agricultural Plan and advise Chief and Council and the Agricultural Coordinator, as required. It is anticipated that the Steering Committee guiding the agricultural planning process has several individuals who could continue to serve in this function. 3.5 (2)
First Nations and indigenous food systems;   Support citizen agricultural initiatives by assisting in accessing lending programs; 3.5 (3)
policy partnerships, advocacy and development; partnerships/advocacy/liaising; Engage government agencies and programs to financially assist in feasibility studies and business start-up planning, such as Investment Agriculture Foundation, Community Futures, Aboriginal Business Development Program, CESO Aboriginal Services; Business Development Bank of Canada. 3.5 (4)
policy partnerships, advocacy and development; partnerships/advocacy/liaising Create an Agricultural Coordinator position within the Lands Section of the Lil’wat Nation governance structure. The role of this position would be to implement the Lil’wat Nation Agricultural Plan, including coordinating and liaising with partners and participants and implementing the plan’s recommendations. Another important function of the Agricultural Coordinator would be to represent the interests of agriculture in dealing with potential impacts to agricultural resources from local, non-agricultural developments. 3.5 (5)

District of Squamish Food Charter

Topic(s): Economic Development, Education, First Nations and Indigenous Food Systems, Food Production, Food Sales, Access & Procurement, Policy Partnerships, Advocacy & Development, Waste Management, Wildlife/Environmental/Pest Management

Sub-topic(s): climate change and greenhouse gases, food recovery/gleaning/donation, GE/GMO, local food culture, local procurement, partnerships/advocacy/liaising, research and data collection, seeds, wildlife and ecosystem management

View policy:  HTML PDF

Topic Sub-topic Policy or Policy Excerpt
economic development;   Farmers are better connected to consumers through farm markets, Community Supported Agriculture, and school/work meal and information programs.
wildlife/environmental/pest management; wildlife and ecosystem management; Farmers’ roles as environmental stewards are protected and financially supported
wildlife/environmental/pest management; wildlife and ecosystem management; Agricultural resources including water, land, and the knowledge of farmers are protected.
policy partnerships, advocacy and development;   Regulations strengthen the capacity of local farmers to produce and reach their markets.
food production;

GE/GMO;

seeds;

Existing agricultural production and land is protected from genetically modified seed.
economic development; local food culture; A “buy local” campaign that promotes local food production and consumption has expanded.

education;

First Nations and indigenous food systems;

local food culture;

seeds;

Traditional teachings about food preservation, seed saving, eating seasonally, and eating locally will be encouraged and supported.
food sales, access, and procurement; local procurement; Institutional buyers such as hospitals and universities have the flexibility and incentive to buy more local products.
 

research and data collection;

climate change and greenhouse gases;

Ongoing research ensures long-term food security in the face of a changing climate.

policy partnerships, advocacy and development;

First Nations and indigenous food systems;

partnerships/ advocacy/liaising; First Nations and the district work together to create collaborative
opportunities that provide learning and positive outcomes toward food security in the region
policy partnerships, advocacy and development;   Squamish is committed to strengthening socially just and ecologically resilient food systems around the world.
waste management; food recovery/gleaning/donation; ‘Waste’ Food is re-distributed (including farmers, grocers, restaurants, farmers markets, homes, gardens) to feed those in need.
  local food culture; Families, congregations and communities of interest have opportunities to gather, share food and celebrate their cultures.
food sales, access, and procurement;   Food programs progression is supported from survival needs to programs of self sufficiency for all community members. 

Village of Kaslo Food Charter

Topic(s): Education, Food Production, Food Sales, Access & Procurement, Food Self Reliance, Land Access, Nutrition and Public Health, Policy Partnerships, Advocacy & Development, Urban Agriculture, Waste Management, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): local food culture, partnerships/advocacy/liaising, local procurement, edible landscaping, wildlife and ecosystem management, composting, soil, leasing of land for agriculture, urban gardens/orchard

View policy:  HTML PDF

Topic Sub-topic Policy or Policy Excerpt

policy partnerships, advocacy and development;

partnerships/advocacy/liaising;

1. Champion the importance of food security to federal, provincial and regional government partners.

food sales, access and procurement;

policy partnerships, advocacy and development;

  2. Champion the right of all residents to have access to adequate amounts of safe, and nutritious, food without the need to resort to emergency food providers and
advocate for policies that support the secure and dignified access to the food people need
nutrition and public health;   3. Sponsor nutrition programs and services that promote healthy growth in children
and help prevent diet-related diseases in later life

food sales, access and procurement;

nutrition and public health;

policy partnerships, advocacy and development;

partnerships/advocacy/liaising;

4. Partner with local producers, community, cooperative, business and government
organizations to increase the availability of healthy local foods
education; local food culture; 5. Support events that highlight the region’s diverse food shed
nutrition and public health;   6. Promote food safety programs and services.

food sales, access and procurement;

local procurement;

local food culture;

7. Foster a civic culture that inspires all Kaslo residents and all village departments to support local food producers and food programs that provide cultural, social,
economic and health benefits by adopting food purchasing practices for Village
sponsored events that serve as a model of health, social and environmental responsibility

urban agriculture;

wildlife/environmental/pest management;

edible landscaping;

wildlife and ecosystem management;

8. Plant Village decorative gardens with food producing species that are maintained
and managed to promote the conservation of wildlife.

urban agriculture;

food self reliance;

urban gardens/orchard;

9. Encourage the use of our community garden to increase food self-reliance, improve fitness, contribute to a cleaner environment, and enhance community development

policy partnerships, advocacy and development;

partnerships/advocacy/liaising;

10. Advocate for the protection of local producers, agricultural lands and support
agriculture through initiatives that highlight the importance of our farmers by
working towards an equitable economy that values food producers and the land
they grow food on
land access;

leasing of land for agriculture;

11. Consider accepting applications for Village owned land to be leased for food
production.

waste management;

wildlife/environmental/pest management;

composting;

soil;

wildlife and ecosystem management;

12. Support and implement the separation of organic materials from the waste system to be recycled and be made available to nurture soil fertility while reducing compost and foodstuffs garbage that attract bears 

food production;

urban agriculture;

  13. Foster policies that encourage and assist Village residents to produce their own
food in their gardens.

water management;

policy partnerships, advocacy and development;

partnerships/advocacy/liaising; 14. Recognize that water is an intricate and essential element to a healthy community and advocate for responsible use

policy partnerships, advocacy and development;

partnerships/advocacy/liaising; 15. Work with community agencies, residents’ groups, businesses and other levels of government to achieve these goals.

Town of Gibsons Official Community Plan Smart Plan

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Food Processing, Storage & Distribution, Food Sales, Access & Procurement, Urban - Agriculture Conflict & Edge Planning, Waste Management

Sub-topic(s): buffer at agricultural edge, food processing, food recovery/gleaning/donation

View policy:  HTML PDF

Topic Sub-topic Policy or Policy Excerpt Document Location Language Rating
waste management;

food recovery/gleaning/donation;

Consider developing or supporting food recovery initiatives aimed at reducing food going to waste. part B 6.6.9  

food sales, access and procurement;

food processing, storage and distribution;

economic development;

food processing; Encourage and support businesses and other initiatives that harvest, create, process and sell food from the Sunshine Coast. part B 11.2.8  
development and productive use of agricultural land;   Encourage farming operations to continue on land that is designated as Rural and Agricultural and within the Agricultural Land Reserve, west of Payne Road, as shown on Schedule B. Land designated as Rural and Agricultural shall be used for the farming of land, plants and animals and similar activities as provided by the Agricultural Land Commission Act. This includes compatible uses such as boarding stables, turf farms, and greenhouses. part B 11.6.1  
urban-agriculture conflict and edge planning;

 buffer at agricultural edge;

Minimize urban-rural conflicts with existing or potential future agricultural operations along boundaries where non-agricultural lands within municipal boundaries adjoin lands within the ALR. Efforts to minimize urban-rural conflicts include:
  • the designation of non-farm lands with land uses that are compatible with farm use such as Greenbelt (e.g. designation along Gibson Creek)
  • the physical separation by a road or similar barrier between farm and non-farm uses (e.g. Reed Road, Payne Road); or Smart Plan – Page 64
  • suitable setback or buffering within non-farm areas (e.g. along the western municipal boundary north and south of Charman Creek) including ALR lands in the SCRD
part B 11.6.4  

District of West Vancouver's Official Community Plan, Secton 2: Social Planning

Topic(s): Education, Food Sales, Access & Procurement, Urban Agriculture, Waste Management

Sub-topic(s): community food system education, food recovery/gleaning/donation, farmers' markets, urban gardens/orchard

View policy:  HTML PDF

Topic Sub-topic Policy or Policy Excerpt Document Location Language Rating
urban agriculture;

urban gardens/orchard;

Locate community gardens in municipal parks and at community centres, and support local residents in sharing garden initiatives;

sp 10 (a)

*

food sales, access and procurement;

farmers' markets;

Encourage local farmers’ markets;

sp 10 (b)

 
waste management;

food recovery/gleaning/donation;

Support food collection and support local retailers who divert food from the waste stream for distribution to local agencies; and

sp 10 (c)

 

education;

urban agriculture;

community food system education;

Encourage education in urban agriculture.

sp 10 (d)

 

 

City of Abbotsford Agriculture Strategy

Topic(s): Development and Productive use of Agricultural Land, Economic Development, Education, Food Processing, Storage & Distribution, Food Sales, Access & Procurement, Land Access, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Urban Agriculture, Waste Management, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): water rate for agriculture, zoning, ALR, tax mechanisms, new entrants to farming, agricultural industry services, climate change and greenhouse gases, agri-tourism, agricultural impact assessment, gravel extraction, leasing of land for agriculture, waste to energy, composting, 'benefit to agriculture' language, roads in agricultural land, farm traffic, wildlife and ecosystem management, BC environmental farm plan, partnerships/advocacy/liaising, community food system education, signage in agricultural areas, irrigation and drainage, research and data collection, siting and coverage, farmers' markets, farm worker accommodation, residential development, urban gardens/orchard

View policy:  HTML PDF

Topic Sub-topic Policy or Policy Excerpt Document Location
water management;

water rate for agriculture;

ALR;

Decouple rural servicing rates to non-agricultural farmland uses in the ALR from
preferential rates in support of agriculture
5.1 ( c)
  zoning; tax mechanisms; Develop a more contemporary definition of agriculture, with taxation implications, to
support market opportunities in the peri-urban region
5.1 (d)
education; new entrants to farming;  Pursue initiatives to train young people and attract new entrants into agriculture 5.1 (g)

food processing, storage and distribution;

development and productive use of agricultural land;

agricultural industry services;

ALR;

Facilitate ancillary developments on agricultural lands in the ALR 5.1 (h)
waste management; education;

climate change and greenhouse gases;

research and data collection;

Pursue research into processes and technology innovations that address agricultural issues including: management of agricultural by-products, energy production, agricultural responses to climate change, agronomic impacts of gravel extraction, eco-industrial technologies and solutions, agriculture-related problems and science based solutions 5.1 (i)
economic development; research and data collection; Utilize the City’s Agricultural Trust fund to further agricultural investment, research and innovation 5.1 (j)

Food sales, access and procurement;

economic development;

farmers' markets;

agri-tourism;

Pursue strategies to promote the local food system, such as the development of a permanent Farmers Market and other marketing facilities, and integrating agro-tourism into the City’s tourism theme 5.1 (k)
 

farm worker accommodation;

partnerships/advocacy/liaising;

Work with industry and government agencies to support the employment of seasonal and foreign agricultural workers, with respect to working conditions, accommodations, cultural services and accessibility to workers. 5.1 (l)
 

agricultural impact assessment;

gravel extraction; 

Require agricultural impact assessments and reclamation plans for gravel extraction
projects, to be submitted to the City prior to extraction
5.2 (b)
land access; leasing of land for agriculture; Support the leasing of farmland (including the existing MLS system) with additional
mechanisms (agreement templates, websites and incentives) that identify potential
landlords and tenants.
5.2 (c )
development and productive use of agricultural land;

roads in agriclutural land;

siting and coverage;

Consider ways of reducing wasteful use of agricultural land for excessive building footprints, access roads, and inappropriate siting 5.2 (f)
development and productive use of agricultural land;

tax mechanisms;

residential development;

nvestigate creating a tax classification to tax rural residential at urban residential rates 5.2 (g)
development and productive use of agricultural land; residential development;  Consider ways of tightening rural residential eligibility for farm classification. 5.2 (h)
waste management; agricultural industry services; Consider centralized sites for pursuing industry solutions and enabling farm and
processing (organic and non-organic) wastes to be handled together
5.3 (a)
waste management; waste to energy; Explore synergies between waste management and energy production 5.3 (b)
waste management;

composting;

'net benefit to agriculture' language;

waste to energy;

Support cost efficient waste management solutions (such as anaerobic digestion,
gasification, composting, recycling, etc.), provided these solutions offer a net benefit to
agriculture and do not negatively impact the environment.
5.3 (c )
waste management;  research and data collection; Encourage and attract research and investigation into eco-industrial technologies and
solutions. 
5.3 (d)
  agricultural industry services; Continue to attract agri-industrial investment to industrial-business lands 5.4 (a)
development and productive use of agricultural land; agricultural industry services; In consultation with the ALC, investigate the feasibility of developing agri-industrial uses
in the ALR in relation to farms, servicing and transportation infrastructure, and City-led
agri-industrial investment policies and initiatives
5.4 (c )
economic development; research and data collection; Explore opportunities to attract agri-industrial research, technology, expertise, and
funding into the City
5.4 (d)
  agricultural industry services; Pursue the development of an agri-food technology cluster in the City directly connected
to the agricultural production base. 
5.4 (g)
water management; irrigation and drainage;  Encourage farmers to develop irrigation plans to quantify water needs and assist the City
in water supply planning
5.5 (a)

urban-agriculture conflict and edge planning;

development and productive use of agricultural land;

road in agricultural land; farm traffic;

ALR;

Plan transportation corridors in the ALR to facilitate access to farmland, minimize
disruptions to farming operations and reducing vehicle conflicts
5.5 (b)
  irrigation and drainage; Investigate providing infrastructure bundles (water, sewer, electrical, hook-up to the grid)
to areas suited/targeted for certain types of agriculture
5.5 (c)
water management; irrigation and drainage; Improve the ability of drainage systems to eliminate flooding of agricultural lands from
upland storm water runoff. 
5.5 (g)
wildlife/environmental/pest management;

wildlife and ecosystem management;

BC environmental farm plan;

Promote and support completion of environmental farm plans and use of Beneficial
Management Practices (BMPs) to improve agricultural operations and provide
environmental benefits
5.6 (a)

water management;

policy partnerships, advocacy and development;

irrigation and drainage;

partnerships/advocacy/liaising;;

 Continue to promote farmer’s interests with agencies regulating maintenance of
drainage, irrigation and flood control systems
5.6 (b)
policy partnerships, advocacy and development;

partnerships/advocacy/liaising;;

Designate City staff positions to strengthen understandings and relationships between
farmers and government (economic development officer for agriculture, agricultural
liaisons)
5.6 (c)

water management;

policy partnerships, advocacy and development;

partnerships/advocacy/liaising;;

Involve the City in reviews and processes dealing with agency regulations affecting
agriculture and in developing more ‘agriculture-friendly’ protocols for ditch and drainage
maintenance
5.6 (d)
education; partnerships/advocacy/liaising; Raise awareness of farmers on the requirements of senior legislation (e.g., provide
presentations to DDI and ASCA AGMs, prepare brochures, etc.)
5.6 (e)
water management; irrigation and drainage; Develop agriculture-friendly scheduling processes to minimize impacts on agriculture
and facilitate City access onto private land for the purposes of ditch and drainage
maintenance
5.6 (f)

policy partnerships,

advocacy and development;

partnerships/advocacy/liaising;; Create an agricultural variance committee to deal with special circumstances where the City of Abbotsford has jurisdiction 5.6 (g)
education; community food system education; Enhance agriculture education at schools 5.7 (a)

urban agriculture;

education;

urban gardens/orchard;

community food systems education;

Support community gardens and/or urban agriculture demonstration projects and programs that promote agricultural awareness among City residents 5.7 (b)
education; community food systems education; Improve local business awareness of agriculture 5.7 (c)

education;

economic development;

signage in agricultural areas;

community food systems education;

agri-tourism;

Create signage that identifies agricultural sub-areas or “neighbourhoods” within the City,
what is grown there, among other things, provides directional signage for agri-tourism,
and directs motorists to respect farm traffic
5.7 (d)