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JellyFarm
Hyunwoo Lee & Jay Ku
A modern Saison brewed with Pilsner, Vienna, and wheat malts, fermented dry to highlight peppery, citrus notes from the yeast. Triumph hops add clean bitterness, while Fuggles contribute delicate herbal and floral aromas for a bright, refreshing finish.
- Saison
- Bright, refreshing
- 6.0% ABV
- 35 IBU
Ingredients: Barley and Wheat Malt, Yeast, Hops
Contains: Barley, Wheat
Release Date: Mar. 13, 2026
KPU Brew Lab | Langley Campus
Apr. 9, 2026 | 1-3:30 pm
Everything Wine | Langley (can sales)
Apr. 9, 2026 | 5-9 pm
The Barley Merchant | Langley (Signature beer flights)
Student Brewers
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Hyunwoo Lee and Jay Ku
