Agriculture on the Edge: Strategies to Abate Urban Encroachment onto Agricultural Lands by Promoting Viable Human-scale Agriculture as an Integral Element of Urbanization

In the Greater Vancouver region (Canada) tensions exist where urbanization encroaches onto agricultural land. A recently issued white paper proffered ideas to stimulate discussion on land-use plans and public policies to encourage and enhance agriculture while accommodating a doubling of the region's population. It evoked a visceral response from local and regional politicians, planners and agrologists who saw it as an heretical attempt to undermine land conservation. Proponents saw innovative strategies to ameliorate entrenched antipathy between competing perspectives. The core arguments and corresponding critique, outlined in this paper, bring to light elements of a broader debate about the vitality and sustainability of agriculture in British Columbia, as elsewhere, centring on issues of food security (supply) and food sovereignty (control) within two competing agricultural paradigms: human-scale agri-food systems and conventional industrial agri-business. Municipal enabled agriculture (MEA) is advanced as a catalyst for the full integration of the agri-food system within the planning, design, function, economy and community of cities and vice versa. MEA can make significant contributions to local and regional economies and has the potential to alter the way communities are designed to reduce unsustainability, planned to incorporate resilience, and organized so that they flourish socially and culturally.