City of Calgary Food Assessment and Action Plan

Topic(s): Food Processing, Storage & Distribution, Food Production, Food Sales, Access & Procurement, Urban Agriculture, Waste Management

Sub-topic(s): composting, food distribution, food processing, food storage, grocery stores, local procurement, pollinators, urban gardens/orchard, zoning

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See document for details.

Town of High River Bees Bylaw

Topic(s): Food Production, Urban Agriculture

Sub-topic(s): beekeeping/apiculture, livestock, pollinators

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A bylaw to regulate the keeping of bees in the Town of High River.

Town of High River Urban Bee Guidelines

Topic(s): Food Production, Urban Agriculture

Sub-topic(s): beekeeping/apiculture, livestock, pollinators

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Guidelines summarizing regulations of the Urban bee Bylaw (passed in 2016) for those interested in keeping bees in the corporate boundaries of the Town of High River. See document for details.

Town of Morinville Municipal Development Plan

Topic(s): Economic Development, Food Processing, Storage & Distribution, Food Production, Policy Partnerships, Advocacy & Development, Urban - Agriculture Conflict & Edge Planning, Urban Agriculture

Sub-topic(s): beekeeping/apiculture, food distribution, food processing, food storage, livestock, pollinators, urban chickens, urban gardens/orchard, zoning

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Topic Subtopic Policy or Policy Excerpt Document Location
food production;
urban agriculture
  Morinville shall support lawn alternatives.
 
10.2
Urban Agriculture;
Food production;
community gardens/orchards;
zoning
Morinville shall encourage and support appropriate urban agricultural practices, including community gardens, in all land use districts. 10.4
food production;
urban agriculture
  Urban Agriculture:
Morinville shall support urban agricultural practices.
 
10.18
food production;
urban agriculture;
urban gardens/orchard; urban gardens/orchard 10.19
food production;
urban agriculture;
  Morinville shall encourage and support landowners of vacant, idle parcels of land to offer temporary use of their land for urban agricultural purposes by interested third parties.
 
10.21
food production;
urban agriculture;
livestock;
beekeeping/apiculture
urban chickens;
pollinators;
Morinville shall investigate the feasibility of regulating limited urban animal husbandry as it pertains to food security and the keeping of backyard chickens, meat rabbits, bees and the like. 10.22
policy partnerships, advocacy and development;   Morinville shall support the collaborative development of a Regional Agricultural Master Plan
with the Capital Region Board and in partnership with its member municipalities for the
identification of prime agricultural lands.
 
13.3
food production;
 
  Morinville shall support the continuation of existing agricultural uses within Morinville on lands
that are designated, planned or unplanned, yet undeveloped until such time as they become
developed and agricultural practises on the land are no longer feasible.
 
13.4
economic development;
Food processing, storage and distribution;
urban-agricultural conflict and edge planning;
food processing;
food storage;
food distribution;
Morinville shall support the continued operation and diversification of agricultural businesses
and value-added agricultural production, processing, distribution, and marketing and supportive
infrastructure for the agricultural sector in the urban-rural/intermunicipal fringe area.
 

13.15

food production;
urban agriculture conflict and edge planning;
livestock; Notwithstanding Policy 13.15, Morinville shall not support the creation or expansion of Confined
13.16

 

 

City of St. Albert Beekeeping Bylaw

Topic(s): Food Production, Urban Agriculture

Sub-topic(s): beekeeping/apiculture, livestock, pollinators

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A bylaw to regulate the keeping of bees in urban areas

City of Trail Beekeeping Bylaw No. 2815

Topic(s): Urban Agriculture

Sub-topic(s): beekeeping/apiculture, livestock, pollinators

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A bylaw to regulate the keeping of bees in the City of Trail.

City of New Westminster Beekeeping Bylaw No. 6648

Topic(s): Food Production, Urban Agriculture

Sub-topic(s): beekeeping/apiculture, livestock, pollinators

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A bylaw to regulate beekeeping in the City of New Westminster.

Setting Our Table Capital Regional District Food & Agriculture Strategy

Topic(s): Economic Development, Education, First Nations and Indigenous Food Systems, Policy Partnerships, Advocacy & Development, Water Management, Wildlife/Environmental/Pest Management

Sub-topic(s): soil, research and data collection, water rate for agriculture, pollinators, wildlife and ecosystem management, irrigation and drainage, farmland trust, agri-tourism, partnerships/advocacy/liaising

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Topic Sub-topic Policy or Policy Excerpt Document Location
policy partnerships, advocacy and development;   Establish a Regional Food and Agriculture (RFA) Task Force to develop an organizational structure that supports regional collaboration and strategic decision-making.  5.1
education;   Develop food and agricultural education, experience and expertise.  5.2 (i)
policy partnerships, advocacy and development;   Embed food and agricultural experience
and expertise within the CRD.
5.2 (ii)
  research and data collection;  iii) Maintain and improve regional food and
agriculture data.
5.2 (iii)
wildlife/environmental/pest management; soil; Consider food and agriculture interests with a goal of improving the region’s soils. 5.3
water management; irrigation and drainage; Where possible, support municipal efforts towards watershed management with a goal to address drainage issues impacting the region’s most fertile soils. 5.4
wildlife/environmental/pest management; wildlife and ecosystem management; i) Continue to consider food and agriculture interests in regional wildlife management discussions and projects.  5.5(i)
wildlife/environmental/pest management;

pollinators;

wildlife and ecosystem management;

ii) Consider emerging wildlife and
environmental issues e.g. beneficial
species (pollinators), invasive and
problematic species. 
5.5 (ii)
water management; water rate for agriculture; Continue to provide affordable water rates for rural farm operations, and through direction from the water commissions, consider extending them to urban agriculture operations. 5.6

policy partnerships, advocacy and development;

First Nations and indigenous food systems;

partnerships/ advocacy/liaising; Continue to develop meaningful relationships with Aboriginal communities through regional food and agriculture discussions and activities. 5.7

policy partnerships, advocacy and development;

First Nations and indigenous food systems;

partnerships/ advocacy/liaising; Pursue regional food and agriculture related partnerships and activities between Aboriginal and non-aboriginal communities, agencies and groups. 5.8
  farmland trust; Initiate a process to establish a regional food and farmland trust. 5.9
economic development; agri-tourism;  ii) Support strategic business development initiatives for the region’s food and
agriculture sector including agri-tourism.
5.10 (ii)

District of Squamish Animal Control Bylaw NO. 2124, 2009

Topic(s): Food Production, Urban Agriculture

Sub-topic(s): beekeeping/apiculture, livestock, pollinators, urban chickens

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Topic Sub-topic Policy or Policy Excerpt Document Location

food production;

urban agriculture;

urban chickens;

livestock;

Keeping of Urban Hens (As amended by Bylaw No. 2335, 2014)

The keeping of up to five (5) Hens is permitted provided that no neighbourhood health, environmental or nuisance problems result. Universities are not restricted to the number of hens for educational purposes.

42. A person who keeps one (1) or more Hens, up to a maximum of five (5), must:
(a) be a resident of the property where the Hens are kept;
(b) keep no more than five (5) Hens on any parcel of land despite the number of permissible dwelling units on that parcel;
(c) not keep a Rooster;
(d) ensure that all Hens are kept within a secure Coop from sunset to 7:00 a.m.;
(e) ensure that each Hen remains at all other times in a Coop or Pen;
(f) not permit a Hen within a residential dwelling unit or on a balcony or deck;
(g) provide a Coop and a Pen each with a minimum of 0.37m2 in floor area and 0.92m in height per Hen;
(h) provide each Hen with its own nesting box and perch that is at least fifteen (15) centimetres long;
(i) not keep a Hen in a cage unless for the purposes of transport of the Hen;
(j) ensure that the Coop and Pen do not exceed 10m2 floor area or 2m in height;
(k) ensure that the Coop and Pen are situated in a back yard only which has a continuous fence that is in accordance to the Zoning Bylaw;
(l) ensure that the Coop is situated in accordance with the accessory building setbacks identified in the Zoning Bylaw;
(m) ensure that the Coop and Pen are situated at least 3m away from any windows or dwelling doors;
(n) ensure that the Coop and Pen are situated in such a way that would reasonably prevent entry by wildlife;
(o) ensure that the Coop and Pen are fully enclosed by electric fencing and situated no less than 1 metre from the electric fencing per the Zoning Bylaw;
(p) maintain each Coop and Pen in good repair and sanitary condition, and free from vermin and obnoxious smells and substances;
(q) construct and maintain each Coop and Pen such that it is secure from other animals and prevents any rodent from harbouring underneath or within it or within its walls;
(r) not sell any manure or meat derived from the hens;
(s) secure all Hen food that is stored outdoors from vermin and wildlife;
(t) ensure the timely removal of leftover food, debris and manure from each Coop and Pen;
(u) store manure within a fully enclosed structure in a manner that does not generate excessive heat or odour; ensuring that no more than 0.085m3 (3 cubic feet) is stored at a time;
(v) not deposit manure in the District’s sewage or storm drain system. Small quantities of manure may be delivered to an organic food recycling system, where available, or placed in a residential garbage tote and contained within a sealed bag;
(w) not slaughter or euthanize a Hen on the property;
(x) not dispose of a deceased Hen other than by delivering it to a veterinarian, landfill in a sealed bag, a farm, an abattoir, or other facility with the ability to lawfully dispose of the carcass;
(y) not bury a Hen on the property;
(z) follow biosecurity procedures recommended by the Canadian Food Inspection Agency and (aa) register the Hens with District of Squamish Animal Control

42

food production;

urban agriculture;

beekeeping/apiculture;

pollinators;

livestock;

Keeping of Urban Bees (As amended by Bylaw No. 2335, 2014)

The keeping of Beehives is permitted provided that no neighbourhood health, environmental or nuisance problems result. Universities are not restricted to the number of beehives for educational purposes.


43. A person who keeps Urban Bees must:
(a) keep no more than;
(i) two (2) Beehives on any parcel of land under 929 square metres (10,000 square feet) in size despite the number of dwelling units permissible on that parcel;
(ii) four (4) Beehives on any parcel of land over 929 square metres (10,000 square feet) in size and under 1394 square metres (15,000 square metres) in size despite the number of dwelling units permissible on that parcel;
(iii) six (6) Beehives on any parcel of land over 1394 square metres (15,000 square feet) in size despite the number of dwelling units permissible on that parcel;
(b) be a resident of the property where the Bees are kept;
(c) ensure that the Beehives are situated in a back yard only which has a continuous fence that is 1.8 metres in height so as to ensure an appropriate flight path for Bees;
(d) ensure that the Beehives are situated in accordance with the accessory building setbacks identified in the Zoning Bylaw;
(e) ensure that Beehives are situated in such a way that reasonably prevents access by wildlife;
(f) ensure that the Beehives are fully enclosed by electric fencing and situated no less than 1 metre from the electric fencing per the Zoning Bylaw;
(g) ensure that the entrances to the Beehives are facing away from the closest neighbouring property;
(h) maintain the Bees in a condition that reasonably prevents swarming and aggressive behaviour;
(i) ensure that immediate action is taken to end swarming or aggressive behaviour of Bees;
(j) provide sufficient water for the Bees that reasonably prevents them from seeking water on adjacent parcels of land;
(k) post clear, visible signage on the parcel of land warning that bees and electric fencing are present; and
(l) be registered with the apiculture registration system for British Columbia, coordinated by the BC Ministry of Agriculture (BCMA). Under the authority of the Provincial Bee Act, a person must not keep Bees or possess Beehive equipment unless the person is registered.

43

 

District of Squamish Zoning Bylaw, No. 2200

Topic(s): Development and Productive use of Agricultural Land, Food Production, Food Sales, Access & Procurement, Urban Agriculture

Sub-topic(s): beekeeping/apiculture, composting, farm retail/farm gate sales, greenhouses, irrigation and drainage, livestock, mobile/street food vending, pollinators, residential development, urban chickens, urban gardens/orchard, wildlife and ecosystem management, zoning

View policy:  HTML PDF

Topic Sub-topic Policy or Policy Excerpt Document Location Language Rating

food production;

food sales, access and procurement;

zoning;

composting;

beekeeping/apiculture;

pollinators;

livestock;

farm retail/farm gate sales;

urban gardens/orchard;

residential development;

 

AGRICULTURE, URBAN  means the act of growing food on a lot. In addition to produce grown in a garden, this also includes community gardens, fruit and nut tree production, the keeping of hens and/or bees, and agricultural retail sales limited to 30 m2 in gross floor area and provided that at least 75% of goods for sale are produced on site. Urban agriculture is an accessory use on parcels that are zoned residential. (Bylaw 2303, 2013) 1.3  
urban agriculture; zoning;

The following uses shall be permitted in any zone:...

...(o) urban agriculture;

4.2 (o)  

food production;

urban agriculture;

zoning;

urban gardens/orchard;

composting;

wildlife and ecosystem management;

irrigation and drainage;

URBAN AGRICULTURE (Bylaw 2303, 2013)


(a) The following regulations apply to community gardens
(i) Community garden use shall be authorized in accordance with all relevant District policies and bylaws.
(ii) Community gardens must be serviced by and connected to the municipal water system on the same lot as where the community garden is located.
(iii) Notwithstanding 4.4 (e), accessory buildings and structures for community garden use, including but not limited to storage for materials and tools, a composting facility or greenhouse, are permitted. The siting and size of accessory buildings and structures shall be in accordance with Section 4.4 of this bylaw.
(iv) Raised garden beds shall be set back a minimum of 1.52 metres from all lot lines.
(v) Community garden compost shall only be used for the purpose of composting on-site organics. The compost shall be located in a low foot traffic use location, to ensure limited potential conflict between wildlife and people. Composting and storage shall be in accordance with Section 4.5 of this bylaw.
(vi) Where a lot is developed for a community garden use and where such a lot abuts a residential use, a fence or landscape screening is required as per section 4.6 (Fencing) and 4.7 (Screening) of the Zoning Bylaw.

4.33 (a)  

food production;

urban agriculture;

zoning;

urban chickens;

livestock;

(b) The following regulations apply to coops for the keeping of hens. Coops must be:
(i) No more than 10 m² in floor area;
(ii) No more than 2 m high; 48
(iii) Situated in accordance with the accessory building setbacks identified in Section 4.4;
(iv) No closer than 3 m from any door or window of any dwelling;
(v) Situated in a rear yard only;
(vi) Located at grade level;
(vii) Constructed to prevent access by wildlife and other animals; and
(viii) Surrounded with electric fence, per Fencing Section 4.6.
(c) The following regulations apply to beekeeping. Beehives must be:
(i) Restricted to:
a) No more than 2 beehives on all lots under 929 square metres in size;
b) No more than 4 beehives on all lots over 929 square metres in size and under 1394 square metres in size;
4.33(b)  
urban agriculture;

zoning;

beekeeping/apiculture;

pollinators;

livestock;

c) No more than 6 beehives on all lots over 1394 square metres in size;
(ii) Situated in accordance with the accessory building setbacks identified in
Section 4.4;
(iii) Situated so as to ensure the flight path of the bees is up over the neighbouring houses in order to minimize the volume of bees at ground
level;
(iv) Positioned so that the beehive entrance faces away from the closest
neighbouring property line;
(v) Located in the rear yard;
(vi) Surrounded with electric fence, per Fencing Section 4.6; and
(vii) Have clear, visible signage on the lot warning that bees are present.
4.33 (c )  
food sales, access and procurement;

zoning;

mobile /street food vending;

PORTABLE FOOD VENDING - CONDITIONS OF USE


Portable Food Vending is permitted to operate:
(a) In any zone that permits a Retail Store, general Retail Sales or Restaurant use; or on other lands for a Special Event with District approval;
(b) Other than on a highway, sidewalk or boulevard providing pedestrian or motor vehicle access;
(c) On parkland or public property with District approval;

4.34  

urban agriculture;

development and     productive use of agricultural land;

zoning;

AGRICULTURAL BUILDINGS


Despite any provision of this Bylaw, where Agriculture is permitted as a principal use, there will be no limit on the number of buildings used for agricultural purposes.

4.36  
  zoning; (h) Notwithstanding any Section of this Bylaw, where agriculture is permitted as a
principal use, there will be no limit on the number or gross floor area of accessory buildings used solely for agricultural purposes. Lot coverage provisions continue to apply to this section. (Bylaw 2434, 2016)
4.4 (h)  
urban agriculture;

zoning;

greenhouses;

(i) Notwithstanding any Section of this Bylaw, greenhouses shall be exempt from
maximum number of buildings, area and gross floor area restrictions and will be
permitted to exceed the maximum lot coverage provisions by an additional 20% of the total lot area. (Bylaw 2434, 2016)
4.4 (i)  
food sales, access and procurement;

zoning;

residential development;

ACCESSORY RETAIL


Accessory retail shall be limited to the selling of agricultural produce and products grown on the lot or another lot operated as part of the same operation not to exceed an area of 92.9 sq. m. 

15.10 and 16.12