Brewing Continuing Studies
KPU's Brewing & Brewery Operations department offers some Continuing and Professional Studies (CPS) courses (listed below), as well as four micro-credential short programs. See list of CPS offerings below and click here for information about micro-credential programs.
Upcoming CPS Courses
| Course Code | Course Name | Date | Time | Delivery Mode | Course Fee (CAD $) | Course Page |
|---|---|---|---|---|---|---|
| PBRW 9005 A10 | Recipe Design for Beer Enthusiasts | Jan. 15-Feb. 19, 2026 | Asynchronous | Online | $199 + GST | View Course Page |
| PBRW 9005 A10 | Recipe Design for Beer Enthusiasts | Sept. 18-Oct. 30, 2025 | Asynchronous | Online | $199 + GST | View Course Page |
| PBRW 9002 A50 | Brewing Chemistry Basics | TBC | 7:00-8:30pm | Online | $250 + GST | View Course Page |
| PBRW 9005 A13 | Recipe Design for Beer Enthusiasts | TBC | Asynchronous | Online | $199 + GST | View Course Page |
| PBRW 9008 L11 | Small Batch Brewing Basics for Hobbyists | TBC | Fri 6-9 pm; Sat 9 am-5 pm | KPU Langley | $395 + GST | View Course Page |
| PBRW 9006 | A Taste of Wort Production | TBC | Asynchronous | Online | $199 + GST | View Course Page |
| PBRW 9007 | Essentials of Beer Tasting and Serving | TBC | Asynchronous | Online | $199 + GST | View Course Page |
Don't see a course you'd like to take? Send us your suggestions for new continuing and professional studies courses here.
Micro-Credential Short Courses
Don't have time for a full diploma? Micro-credentials let you build valuable, targeted skills on your own schedule. These are for-credit, academic courses grouped around a specific area of focus, so you can upskill quickly, earn recognized credentials, and apply your learning immediately to your career or studies. Micro-credentials are also stackable towards a one-year Certificate in Brewing
| Micro-Credential | Course Code | Course Name | Delivery Mode | Course Credits | Course Page |
|---|---|---|---|---|---|
| Beer Sensory Evaluation | HOPS 1110 | Beer Sensory Evaluation | KPU Langley | 3 | View Course Info |
| HOPS 2310 | Product Evaluation & Judging | KPU Langley | 3 | View Course Info | |
| Total Credits | 6 | ||||
| Brewing | HOPS 1105 | Brewing 1 | KPU Langley | 3 | View Course Info |
| HOPS 1100 | Introduction to Brewing | KPU Langley | 3 | View Course Info | |
| HOPS 1214 | Introduction to Cellaring & Packaging | KPU Langley | 3 | View Course Info | |
| Total Credits | 9 | ||||
| Brewing Science | HOPS 1212 | Brewing Chemistry | KPU Langley | 4 | View Course Info |
| HOPS 1211 | Brewing Microbiology | KPU Langley | 4 | View Course Info | |
| HOPS 1213 | Brewing Equipment & Technology | KPU Langley | 3 | View Course Info | |
| Total Credits | 11 | ||||
| Business of Brewing | HOPS 2422 | The Brewing Industry | KPU Langley | 3 | View Course Info |
| HOPS 2420 | Beer Marketing and Sales | KPU Langley | 3 | View Course Info | |
| HOPS 2421 | Brewery Management Business Planning | KPU Langley | 3 | View Course Info | |
| Total Credits | 9 |